Season in South Florida

Sorry it took so long to get around to this. Let’s look at some dates for the next South Florida Bizerker wine dinner. Focusing on Thursdays for now. Who is available March 12th? March 19th? March 26th?

March 26th works for me

We could do the 12th or 19th, but are traveling on the 26th.

19th or 26th works for us, the 12th wouldn’t!

How about the other dates??

March is tough for me, but might be able to make the 19th work.

3/19 is the only one that may work depending on time. Also, where?

I can also do dinner on 3/31, 4/1, &/or 4/2 as well if others are around and they work as well

3/19 may work for me but if not then early april is best

We’re out of town April 6-14 (birthday trip to France for Jackie, but I snuck in two days in the Loire to clean out Domaine Baumard & de la Taille aux Loups), but can make April 2 work - and if not 3/19 like I said above.

Whew! Tough getting all these folks together!

OK Gang. Before I reach out to Roberto at Union, can I get a final confirmation from the group as to who could make a wine dinner in Fort Lauderdale on March 19th (a week from this Thursday). Please let me know. Thanks

I’m good for March 19th

I’m not able to make it this month, but you guys have fun!

Out for 3/19 unfortunately

Unfortunately I cannot make it March 19th :frowning:

I could still make 3/19, unsure about Jackie since she just started a new job.

Unfortunately, I won’t be able to make Thursday.

I won’t be able to make this event below but wanted to flag it here in case there’s interest from others. It may even be something that @Robert.A.Jr may take the long Brightline ride down for.

Listing details below.

We are big fans of Chateau Pichon-Longueville Baron so when I heard that Technical Director Pierre Montaigu was coming into town I immediately put a date on the calendar to host an event featuring the 1959 and 1961 vintage wines we just received from a private collection. These two legendary vintages are worth the price of admission tonight alone, but we also have the 1982, 1986 and the 2000 vintages along with a few more current releases from this great chateau from Pauillac on the table tonight.

Join us as we welcome Pierre to South Florida for an amazing selection of vintage wines from Pichon-Longueville Baron on Saturday March 28th. The fee for this tasting which includes dinner and gratuity is $295 + tax, for reservations call 954-523-9463 or e-mail andy@winewatch.com.

So not enough commitments from this crew and I’d like to get as many of us together as possible so let’s postpone this Thursday’s wine get together. I will come back with some dates in April for us to look at.

I can do dinner on 4/2, 4/3, or 4/4. Can also do 4/7, 4/13, or 4/14.