Time for a UES offline! And thank the VA (and hold the VA accountable for any inaccuracies!).
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For sure!
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Yes, thank you. I’m on the East side and my convenient dining corridor runs from Lower to Upper.
What do the numbers after the restaurant names represent? 3.5, 4.0, etc ?
Asked the VA to drop in Yelp ratings
Definitely down for an offline in the city!
83 1/2 is $0 cork on Weds/Thurs.
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How was it? I went once in the Winter and they didn’t have the heat on… that’s all I could remember while we were there… chilly!
I happen to like it. Think it is good QPR sort of place. Yes, outdoors can be chilly when it is cold. I had a cold meal there back in late Sept. Still, I enjoy the food and the ease…
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Dhamaka in Essex Market is $35/bottle. A Keller GG works well!
Peking Duck House still a thing? Anyone been of late? Still n/c BYO?
To each his own, I guess? Kind of a dick move to question the taste of others on a thread about posting the price of corkage, but you do you.
fair play. i sometimes toggle back to the nyc restaurant thread but thanks for the friendly post! good morning to you too.
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Can anyone who has been to Biricchino comment on the stemware? Should I bring glasses as well?
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Joomak Banjun advertising on IG corkage free Wednesdays.
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Not that one needed any other reason to dine there. But this is definitely a solid perk
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Marta is buy one bring one for the whole summer.
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That’s cool but I would prefer to just pay the $25 corkage on each bottle I bring.
Yeah it’s not great for a wine dinner but they have a nice list so good option for a date night or whatever.
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i live around the corner-ish. i’ve noticed their previously amazing prices on champagne are no longer. place is packed regularly, so good for them.
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