Old Bag of Rice

[Robert_M_yers]

There have been threads on both, this is the one I was remembering, but I re-reread the one from ‘11 that was swordfish as well.

Seafood and worms.

anyone who tells me that there aren’t worms in even high end seafood is living in fantasy. Don’t get me wrong–I love fish. Long ago, I bought swordfish at a very reputable seafood place that services many LA and OC restaurants. Looked great and I placed it in a marinade, flipped it a few minutes later and dozens of worms–unhappy w he marinade, were wiggling out from between the muscle fibers. A couple weeks later–pulled out some white stringy things from salmon–took two to the lab at the hospit…