Manwich. OMFG

Crazy Cow Saloon, Belmont Wisconsin (Google it)

The Crazy Cow Saloon...Belmont, Wisconsin by Gary Holt

Tomato sauce with sugar? I’m assuming you mean added sugar? Nothing I buy ever has added sugar in it.

Yes on ketchup and (most) barbecue sauce; no on tomato sauce and (most) salsa.

Ketchup averages 55 grams of sugars per cup. Heinz is a bit higher at 64g/cup.

Barbecue sauce averages 65 grams of sugars per cup. Kraft Original is well above average, at 104 g/cup.

Tomato sauce, on the other hand, averages 10.4 grams of sugars per cup. Hunt’s is a bit lower: 8g/cup. That’s the natural sugars in the tomatoes, by the way: the ingredient list does not include any sugars.

Salsa averages 4 grams of sugars per cup. Pace Thick & Chunky is higher, at 16 g/cup.


“Very sweet”? That depends on the individual palate. But bell peppers most certainly are not high in sugars. Green bell peppers average 2.4 grams of sugars per 100 grams (3.58 grams of sugars per cup of chopped peppers). Red bell peppers, as you might expect, are higher in sugars - but still low: 4.2g/100g (6.3g/cup chopped).

Source: USDA National Nutrient Database for Standard Reference. http://ndb.nal.usda.gov/

That can of tomato soup at 23g sugar/10-3/4oz can is looking downright diet now. neener

How do you have the time to do all of that? newhere

Fremont

Who dat??

Freeman?

Wow, looks like my sugar estimate was way off. Thanks for the info guys.

Oh come on guys, sugar is good!
What are you, part of the Anti-Flavor Sloppy Joe Elite?


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I am here: Google Maps

Where you at?

Yes. We only like restrained Burgundian sloppy joe’s. [snort.gif]

Damn Francofiles. [smileyvault-ban.gif]

Eight posts to go until we hit page three.

Really?

Not anymore.

Bro. Fleming’s google fu is strong. It probably took him less than 5 minutes to find that info.

Bump [snort.gif]

Why bump this thread? newhere

This ain’t no “open sandwich” thread? deadhorse