Me? Carne asada tacos and beans. Marinated a skirt steak last night and started the beans soaking. Making guacamole and pico de gallo before I grill the steak. YUM!
Why is it impossible to buy corn tortillas in packages of a dozen anymore? All I could get was a package of thirty. HTF am I supposed to eat thirty tacos?
You don’t know how many times I have yelled this at my local grocery store… even the local tortilla makers are making packages of a million. If I only had a duck… I could feed the duck all of the extra tortillas.
Well, considering that it is a holiday that was, for all intents and purposes, made up by Corona Beer, the worst beer in America or anywhere else… NOTHING!
well, traci was going to make whiskey glazed salmon or something…I said, let’s go out for Mexican. So we headed over to La Pinata for a margarita and Mexican food. She had carnitas tacos, I had the New Mexico red chile enchiladas with a fried egg and carnitas. Very good.
Margarita with Cointreau and Tres Generaciones Anejo followed by a USDA Prime Rib Eye and baked tater with a bottle of 2007 Justin Vineyards Paso Robles Syrah.