Red and White. 1 for each
Go
Red and White. 1 for each
Go
Red: Dujac
White: Krug
Red: Mugneret Gibourg
White: PYCM
Red: Dujac
White: Salon
Red: Mugneret Gibourg
White: Donnhoff
Cappellano
Prum
Red: Nicholas Rossignol
White: pycm
Red: Carlisle
White: Hansel
Red: Carlisle
White: Vilmart
red and white (rose, too): Lopez de Heredia
Red: Ridge
White: Mount Eden
Red: Vieux Chateau Certan
White: Donnhoff
Red: Giacosa
White: Keller
But I’m glad that doesn’t mean I can’t have other loves at other times.
Red: Bartolo Mascarello
White: Fevre
Ridge and Donnhoff.
Morlet would be in the running for both red & white.
JD
Red: Chevillon
White: Raveneau
Red: Giacosa
White: Arnaud Ente
Red: Jaffurs
White: Jaffurs
If I had to pick one producer for the rest of my life, it would be Jaffurs. The reds are usually complex and satisfying. The whites, of which I drink little, are also always complex and interesting.
Both are always a good value.
Ill formed question. So, I make up my own rules.
Red (past glory): Bruno Giacosa
Red (current glory): Bartolo Mascarello
Red (money is no object): Chateau Margaux
White: Dauvissat
red: DRC
white: PYCM edging out Ramonet and Raveneau, mostly due to recent pricing and availability.