New best fried chicken candidate…
Pecan Lodge in the Dallas Farmer’s Market. The equal of Ad-Hoc, and available all day, every day. Wish they allowed some BYOB for an OL.
New king of Nashville “Hot Chicken”. Hot Stuff between Antioch and Brentwood.
They have Prince’s and 400 Degrees covered IMVHO. I have been four times now, and can say without a doubt they are the winner. Every time I get a breast quarter “hot”. Chicken is moist and tender with an exceptional crust. Heat level is pretty high and it goes well into the meat of the breast. With tip, a breast quarter, fries and soda is an even ten bucks.
If they allowed BYOB, I would live there after work.
Wish this thread didn’t resurface…now I’m craving Rowdy’s fried chicken.
Sorry.
I went for lunch today with a co-worker, and I had to post on it.