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More About Kohue Wines
THE SITE
In our quest to make unique and distinct wines, we started our journey with this single vineyard Malbec from La Carmela Vineyard, a one acre plot in Paraje Altamira, an appellation which sits at 3000 ft. of altitude in the heart of Uco Valley. This site is characterized by its unique soil composition from alluvial origin. Presenting loamy soil with a generous amount of large granite stones which are covered in calcium carbonate.
High altitude plays a pivotal role in development of our wines. Particularly the microclimate and sunlight intensity.
All these elements come together to create wines with an impressive concentration of aromas, flavor and a complexity that can only be found in the foothills of the Andes.
VINTAGE 2021 - MALBEC
This exceptional vintage gifted us with cool nights and warm days, some humidity and low yields. We harvested the first week of April, slightly later than previous years. This delay allowed for a slower ripening process, enabling grapes to achieve maturity with a perfect balance of sugar, acidity and a bold tannin structure.
THE WINE
The Kohue Malbec 2021 reflects the unique character of this over 60-year-old vineyard plot with remarkable depth and elegance. Full-bodied and sensual, it’s framed by refined, silky tannins and a delicate, endless finish.
This wine is beautifully balanced and set to age gracefully over the decades.
MEET THE WINEMAKER
If you’re in Napa Valley, you might have crossed paths with Maxi. He has been coming to Napa for over 15 years and has collaborated on of the most prestigious wine projects. From his early days at Araujo to most currently forming part of the Kinsman Consulting team, Maxi’s journey has been extraordinary. More About Kohue Wines
THE SITE
In our quest to make unique and distinct wines, we started our journey with this single vineyard Malbec from La Carmela Vineyard, a one acre plot in Paraje Altamira, an appellation which sits at 3000 ft. of altitude in the heart of Uco Valley. This site is characterized by its unique soil composition from alluvial origin. Presenting loamy soil with a generous amount of large granite stones which are covered in calcium carbonate.
High altitude plays a pivotal role in development of our wines. Particularly the microclimate and sunlight intensity.
All these elements come together to create wines with an impressive concentration of aromas, flavor and a complexity that can only be found in the foothills of the Andes.
VINTAGE 2021 - MALBEC
This exceptional vintage gifted us with cool nights and warm days, some humidity and low yields. We harvested the first week of April, slightly later than previous years. This delay allowed for a slower ripening process, enabling grapes to achieve maturity with a perfect balance of sugar, acidity and a bold tannin structure.
THE WINE
The Kohue Malbec 2021 reflects the unique character of this over 60-year-old vineyard plot with remarkable depth and elegance. Full-bodied and sensual, it’s framed by refined, silky tannins and a delicate, endless finish.
This wine is beautifully balanced and set to age gracefully over the decades.
MEET THE WINEMAKER
If you’re in Napa Valley, you might have crossed paths with Maxi. He has been coming to Napa for over 15 years and has collaborated on of the most prestigious wine projects. From his early days at Araujo to most currently forming part of the Kinsman Consulting team, Maxi’s journey has been extraordinary. 
Born and raised in Argentina, Maxi first pursued a career as an economist before discovering his passion for winemaking, which first led him to Bordeaux, where he was immersed in the world of wine.
With an adventurous spirit, when he’s not dedicated to winemaking, you’ll find him exploring Patagonia’s wilderness with his family, traveling or navigating rapids in his kayak.
Rooted in his experience in biodynamics, Maxi’s vision is deeply connected to respecting nature and its ecosystems, allowing the land to speak for itself. His consistently prioritizes the highest quality standards, partnering with vintners who share the same vision and are dedicated to preserving the ancient wine traditions for future generations.
Born and raised in Argentina, Maxi first pursued a career as an economist before discovering his passion for winemaking, which first led him to Bordeaux, where he was immersed in the world of wine.
With an adventurous spirit, when he’s not dedicated to winemaking, you’ll find him exploring Patagonia’s wilderness with his family, traveling or navigating rapids in his kayak.
Rooted in his experience in biodynamics, Maxi’s vision is deeply connected to respecting nature and its ecosystems, allowing the land to speak for itself. His consistently prioritizes the highest quality standards, partnering with vintners who share the same vision and are dedicated to preserving the ancient wine traditions for future generations.