Vintage Wine Estates Files Bankruptcy

Tough times in the wine industry. Support who you appreciate.

Brands include:
ACE CIDER
ALLOY WINE WORKS
BAR DOG
B.R. COHN
BURIED CANE WINES
CAMERON HUGHES
CARTLIDGE & BROWNE
CHERRY PIE
CLAYHOUSE WINES
CLOS PEGASE
COSENTINO WINERY
DELECTUS WINERY
FIRESTEED CELLARS
GAZE
GIRARD WINERY
GIRL & DRAGON
IF YOU SEE KAY
KUNDE
LAETITIA
LAYER CAKE
MIDDLE SISTER WINES
NO. 209 GIN
OWEN ROE
PURPLE COWBOY
QUPE
SABOTAGE
SONOMA COAST VINEYARDS
SWANSON VINEYARDS
TAMARACK CELLARS
THE SPLINTER GROUP
VIANSA
VINESSE
WINDSOR VINEYARDS
WINE SISTERHOOD

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Other than Qupe, not a single wine on there I’ve ever even thought about buying.

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I looked up their brands list. A couple decent ones from the past, but lots of supermarket stuff. Layer Cake was so 2015.

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It’s about people as much as brands. Robin Akhurst of Clos Pegase/Swanson I consider a friend.

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As a former employee and casualty of a recent bankruptcy I can appreciate that sentiment.

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Cameron Hughes can buy back his name

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It is a Chapter 11 restructuring. The company will still survive. Not saying they aren’t going through tough times just pointing out that is more about debt restructuring than going out of business, at least at this point.

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Oh, I realize that. My concern is if a company cannot make money selling grocery store wine what does that say for health of the rest of the industry?

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Owen Roe and Tamarack in WA are excellent. BR Cohn Olive Hill was always a great Cabernet, as was Girard Cab and PS, Kunde Zin(s), Cherry Pie Pinot(s), Clos Pegase Cab, Chard and SB, and Laetitia Pinot and Sparklers.

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I like Qupe a lot as a QPR. In the distant past I’ve had excellent B.R. Cohn wines, but haven’t really thought about it in years. I would think about buying Cohn if I ever ran into their wines. Perhaps that’s why they need to reorganize. Their marketing may be questionable.

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Most of their wine portfolio isn’t targeting the average WB’er.

Correct it’s Ch. 11 but they are hurting - and unless they sell off more assets like they just did Cosentino, they are toast without weeks or months.

Cheers

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What hurt them was a number of factors. Certainly, the downturn in the wine market generally. The de-SPAC going public (full disclosure: I was counsel to the underwriter on that transaction) and the financial transactions surrounding that. The founder retiring without having the right management team in place to continue the legacy. The challenge of being a public company in an industry that doesn’t really suit itself well to quarterly expectations. Going on a massive buying spree of brands, including a cider business, and the IP of two cannabis drinks businesses.

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I think the portfolio is really redundant too, plus they also bought a lot of brands that were on their last leg (Cosentino being the most notable) and those are really hard to turn around.

I also don’t see that ā€œcarrot on a stickā€ brand that they can dangle out there so that they have some leverage for placements with a hot, allocated item. These brands are largely lower price point, and it’s hard to compete with Gallo at the level.

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Willing to bet that a lot of these ā€˜brands’ (redundant ones that Ian mentioned) were vastly overvalued when Vintage bought them and have not brought any positive return. Like so many of the brewery purchases and over-expansions, somebody wins when you sell at the top of the market, but somebody else is left holding the empty bag

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Not sure they were ā€˜over valued’ to the extent you may think as it seems that Vintage was purchasing these brands far from peak value. I think in most or all cases, owners wanted or needed to get out . . .

I’m not sure the Jayson Woodbridge stuff was a liquidation? I think they paid fair market value (at the time).

I see this kind of thing in my industry (software) as well. There are two types of acquisitions:

  1. Strategic
  2. Tactical

The strategic transactions are done to create an overall portfolio that will strengthen the brand and the mission of the acquirer as a whole. The tactical transactions are usually done just to buy revenue in order to build a top-line in order to drive more investment.

Based on the list of brands VWE bought, they were just buying revenue in order to drive share price, but didn’t pay attention to what it takes to actually run those businesses profitably. Marc might be able to opine on that given he was an attorney on the IPO, but that’s my read from the cheap seats.

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Lots of portfolios don’t have a limited allocation carrot. Not sure what vineyard ownership is for VWE, but I see a portfolio of wine that has a lot of purchased fruit, and that can impart a ton of risk, particularly in high cost of fruit regions like Napa, as prices rose over past years before the pivot last year.

Instead of the carrot, what is missing is the anchor brand(s) that get distribution in national retail coast to coast from Kroger, Safeway, HEB, SEG, Publix, Walmart, Target, etc…that are the foundational building block for the super and ultra premium wines.

Very insightful, and something I think you are very much onto.

Kris, I absolutely agree with your first point. Too much risk in a heavy pipeline of juice.

Getting into those chains takes a lot. Gallo, KJ, Treasury and the other big guys take up way too much shelf space. I just don’t think they could compete. Where I think they lost out with other retailers was not having that ace up their sleeve with an allocated item. It’s a compounded issue for sure, but they are just lost in a sea of labels.