2005 Alain Jaume & Fils Lirac Clos de Sixte
Medium bodied. Started off on the right foot, with brambly cherry fruit and spice cake - but the nose took on a rubbing alcohol-like note as it warmed. When it was on, it was a good value if you can find it under $15. Read some notes on CT about chilling this, interesting, as I threw it in the fridge when we arrived (showed well) and after a couple hours on the counter, turned alcohol-ey.
1997 Viader
Enticing nose of oak spiciness and blue fruits, but the palate didn’t match the schnoz. Others thought this began tasting better towards the end of the night - I think that was the alcohol numbing taste buds. Disjointed with acidity poking out awkwardly here and there - not an undrinkable wine by any stretch, but not that pleasurable either, though it does have fruit, unlike a lot of 97s I’ve had of late.
2003 Switchback Ridge Peterson Family Petite Sirah
Wowzers is this good stuff. Lots of roast-beefy and black olive goodness on the nose - and then whap! The monumental density and tannins smack your tongue around. But wait - with a decant and over time, this really starts to show hints of greatness. The fruit is full throttle, but there’s also a great backbone of schist and acidity that keeps this from being flabby or overbearing. Really well made wine.
We also had a rose of sorts, that I found to be a nice starter.