TN: Tasting Jura, pt. 9 (Ganevat, Labet, Allante & Boulanger, etc.)

We did a Ganevat dinner last year with wines in the 08-12 range and they all showed beautifully. Hard to generalize, but I’d say 08-10 is drinking close to peak now and I don’t see more reason to wait (but also believe the wines will hold up for quite a while).

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