Well, I had originally intended to open this tomorrow night, but the snow is still falling and the pork tenderloin is still being sauteed, so I figured what the hell!
Light yellow/white in the glass, with a great nose that says rocks/slate, petrol & granny smith apples. Bone dry on the palate, light-bodied and very elegant with a nice finish. Very harmonious, and while I still think this is coming off as a young wine, it is quite tasty and I will have difficulty keeping my hands off this. A classy, understated wine from one of my favorite Austrian winemakers. Alcohol 12% per the label.