TN: 2004 Bethel Heights West Block Reserve Pinot Noir

2004 Bethel heights West Block Reserve Pinot Noir
Jumping right out of the glass from the start. There’s no sign of the sluggishness I found in a recent 04 Seven Springs bottling. Sous bois with loads of minerality. Lively and nimble with midweight briar berry fruit propelled by a balanced black cherry attack. Barely detectable oak. Pleasing acidity and noteworthy mid palate intensity. There’s a long earthy finish edged by some mildly tannic friction. Smooth, seductive and relatively primary. No heat. I very much enjoyed this at the tasting room 3+ years ago. One fine bottle of Oregon Pinot and a welcome outlier in a recent string of mediocre 04s.

RT

Thanks for the notes. I haven’t tasted Bethel Heights before, but this certainly sounds just fine, and (again) holds out some hope that '04 OR pinots aren’t entirely for naught.

That’s good news Richard. Thanks

An excellent producer that makes a very feminine style of Oregon PN, I’ve found. (Not that there’s anything wrong with it…) I’m a fan of the Jesse James SVD.

Sounds great, Richard. It does not seem that there are many postings on Bethel Heights. However, the produce some very nice Pinot.

I think that this is a newer SVD bottling for BH. I don’t recall it prior to the '06. That being said, the '06 BH Jesse James makes my short list of the better '06 Oregon Pinots that I have tasted.

Oh yeah, let Hughes drive 200 miles to your house and serve him that crappy Seven Springs shtuff - then when he’s gone, break out the primo West Block Reserve [stirthepothal.gif] .

Next time, I walk past the shelf with the corked '86 Lafite and I bring the '03 Two Hands Angel’s Share Shiraz in screwcap neener .

Thanks for the note and the reminder that I have a couple of the 04 Casteel Reserve hiding around here somewhere, perhaps I need to check in on it.

Well, if at first you don’t succeed…

After carefully aging that Shiraz, you certainly deserve to savor it on your own. I won’t tell Scott. [wink.gif]

RT

I actually have had a couple of bottles recently (I found them when I was moving shtuff around trying to find some '89 Bordeaux), and they didn’t suck, which I guess it sort of a left-handed compliment. Still, hard to conclude that they weren’t better on release, which is not inconsistent with a lot of the over-the-top, high alcohol wines that Australia was shipping to the U.S. at the height of the boom. I wonder how many I have left (and, of course, it will be interesting to see how they perform in, I don’t know, say a blind “pinot” tasting?) [whistle.gif]

I’ve been looking for a way to part with an '03 Elderton Barossa Shiraz, not to mention a '76 Wyndham Estate Show Reserve.

Now if your backup happens to be a 70’s de Vogue Moose… [basic-smile.gif]

RT