The last 10 btls by grape or grape blends you drank?

Chardonnay
Corvina/?/? (Amarone)
Semillon (Sauternes)
Zin
Pinot Noir (Burg)
Merlot (Pomerol)
Nebbiolo (Barbaresco)
Grenache/? (Dom. Des Tours VdP)
Pinot Noir (Burg)
Grenache (CdR Rosé)

Riesling
Riesling
Riesling
Silvaner
Pinot Noir
Pinot Noir (blanc de noirs)
Chardonnay
Pinot Grigio
Sauvignon Blanc
Syrah

My choices seem to be spring related :stuck_out_tongue:

Springtime in DC!
Cab franc rosé - Bourgeuil
Pinot noir rosé - Gernan trocken
Merlot - CA! (my 1st of 2015 - quite delightful Paloma 2003 exceeded expectations)
Pinot noir - CA
Grenache - CA!! (my 1st in this millennium - not so delightful, too hot)
Pinot noir - CA
Pinot gris - Alsace
Pinot noir - CA
Riesling - German kabinet
Pinot noir - Oregon (great showing for Evesham 1999 cuvée J)
Uncharacteristic for my list not to include any Italian reds and to be majority domestic. And odd that several PNs would include no burg. :astonished:
Regards,
Peter

  1. Palomino via a Spanish Oloroso
  2. Chardonnay/Pinot Noir via a sparkling wine from Portugal
  3. Cali Pinot Noir
  4. Semillon/Sauvignon Bland from a French Pineau
  5. Chardonnay via a Meursault
  6. Chardonnay via a 1993 Kailin Cellars (Yum)
  7. Pinot Noir via a 1998 Krug (Yum)
  8. Malvasia via a 5 YO Madeira
  9. Vidal via an icewine
  10. 14 differential grapes from Alsace I will not be writing out via a Marcel Deiss Burg

palomino times 7
moscatel
lambrusco grasparossa
glera

  1. Cab Sauv (Napa)
  2. Pinot Noir (Santa Barbara)
  3. Pinot Noir (Oregon)
  4. Pinot Noir (Burgundy)
  5. Pinot Noir (Burgundy)
  6. Chardonnay (Santa Cruz Mtn)
  7. Pinot Noir (Burgundy)
  8. Cab Sauv (Washington)
  9. Chenin Blanc
  10. Merlot (Napa)

[scratch.gif]

Our monthly wine tasting group met this week, so, the last five wines were sweet wines

2 Semillon/Sauvignon Blanc blends (Sauternes)
1 Chenin Blanc (Huet le Mont Moulleux)
1 Gewurztraminer (Muller Catoir Auslese)
1 riesling (Zilliken Auslese)
5 Pinots (all from Vosne Romanee

Dolcetto - d’Alba
Tibouren - Provence
Grenache - Roussillon
Viognier - Condrieu
Rhone Blend - Cdp
Gamay - Cote de Brouilly
Gamay - Fleurie
Grenache Blanc - Roussillon
Chardonnay - Vire Clesse
Rhone Blend - Gigondas

No Riesling??? Don’t bring any of the below Tuesday :slight_smile:

Nice to see those Gamays in there


Tasting nights can distort things a bit :slight_smile:

Corvina, Italy
Negroamaro, Italy
Cab Franc, France
Bordeaux blend, France (right bank, 50-50 Merlot/Cab Franc)
Grüner Veltliner, Austria
Tempranillo, Spain
Sauvignon Blanc, New Zealand
Glera, Italy
Bordeaux blend, France (left bank, 60-30 CS/Merlot)
Chenin Blanc, USA

I’m not kidding about this: You actually would like one (maybe two) of those sherries.