Different purchase invoice. The VDP auction invoice hasn’t come in yet.
Bingo
maybe about 40 bottles across 5-6 various labels
then I got the gummies for my wife for Valentine’s Day (she loves Gummy-anything)
Somm TV subscription
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Veleta EVOO
Flannery Beef and Pork
Coffee!
Astrea Caviar
Glasvin Champagne Glasses
Wine:
Briceland case email in
Piper Heidsieck champagne email in - this one’s gonna hurt
Championship Bottle 6pk - sharing with friend
Shiba Wichern 6 pack
Kelley Fox horizontal
Last Bottle - sharing some purchases with friends and fam
Virage 6 pack - sharing with friend
EMH Library vertical x2 - sharing with friend
Ansonia red burg trio x2 - sharing with friend
Goodfellow case
Walter Scott chardonnay 6 pack
oof.
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First BD - all the producers were new to me. Tried to buy from a few that seem to be board favorites:
Sabelli Frisch (Mission)
Vincent (mixed case of chard, gamay, pinot)
Goodfellow (Bob Wood deal)
DiCo (DiCo and the Montecillo)
Calluna (Estate Vertical)
JB Neufeld (Offer with the Cheval in it)
Bougetz (Jetrois)
Excited for the boxes to start rolling in
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Loring - 1x2016 3-pack, 3x2017 3-pack
Morgan Ranch - Private Selection Wagyu pack
Grassl - 24 of the new stemless tumblers
Glasvin - 16 of their stemless glasses
Flannery - 7 30 day aged 10oz NY strips 2xPork Caps
Ansonia - 3x Southern Rhone trio, 1xNorthern Rhone Trio 1xBurgundy White Trio
Ser - 6-pack plus 2 bottles of Riesling
Brevity - 6-pack
Biggio Hamina - 6-pack each of Ruby and Riesling
Bougetz - 3xPinot Noir 3-pack, 1xJovana 3 pack
Sabelli-Frisch - case Marsanne, case Alicante Bouschette, 3xNew Red 2-pack
Paetra - 6pack Pinot Blanc (Futures)
Ugh… when i write it all down it makes me think I might need to have a ‘Dry-buary’ - not from drinking but definitely from buying!!
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Championship Bottle x12 - new
Di Costanzo x8 - new
Goodfellow x16
Kelley Fox x12 - new
Walter Scott x12
Grassl - 6x Liberte and a couple 1855s to fill out a set
Veleta - 6x olive oil
Flannery - a bunch for myself and family… need to figure out how to find space in my apartment’s tiny freezer.
Overall, a higher bottle count over fewer producers than last year, partly because some of the folks I bought from didn’t/couldn’t participate this year.
And a $100 JJB gift card ![[cheers.gif]](/uploads/db3686/original/2X/0/0ff9bfcdb0964982cd3240b6159868fbdf215b1a.gif "cheers"){kind=small}
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Veleta Olive Oil & Balsamic (new)
Sandler Pinot 4-pack (new)
Wanted to get those Flannery steaks, but kept my cool… (I know, my loss). Cheers!
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That’s the one. Greg dal Piaz brought the 1990 to Minetta Tavern in March, 2000 and after a very trepidatious sip I discovered it was pretty good. Of course that one was 10 years old rather than 54 but I’m still really curious.
a set of Glas-Vin Expression for a friend
3 bottles white burgundy from Ansonia
Flannery strips and pork caps
Small asst of Morgan Ranch wagyu
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Went for a local favorite and West Coast diversification:
Bien Nacido Vineyards (Solomon Hills PN, BN Syrah, BN Viognier)
Franny Beck (2018 WV PN 6 pack)
Cadence (6 pack WA/Red Mtn BDX blends)
Fogarty/Lexington (3 pack SCM CS/CF/SB-Semillon)
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This was my first Beserker Day.
I was on a “no buying wine in January” plan so I could make a dent in my storage. I knew I’d end up buying something on BD but I ignored all the warnings of the BD veterans about what my credit card would do. I told myself I could keep my purchases to “just a few bottles”, certainly less than a case.
Instead, BD13 added 4 1/2 cases of new wine coming in so the supply reduction plan’s out the window. Going to have to work on the demand side instead!
That said, I had a great time doing it… What an event!
Next year, I’ll pick December to try and not buy wine. ![[rofl.gif]](/uploads/db3686/original/2X/a/a7452fcd8e675af869f8da01174474a545b03944.gif "rofl"){kind=small}
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My plan got Mike Tysoned and I’m probably sleeping on the couch when the next credit card statement arrives. But it’s a lot less than many of you, too.
Virage
Briceland
EMH Black Cat
Flannery
Flannery
Fogline
Tercero
Claire Hill
Ladd
Six Cloves
Grassl
Typing it out in the cold light of morning is freaking me out.
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This was a lighter year, my cellar is at capacity so I’m not even sure these are going to go yet. 72 + a 3L…
Sandler - 6 Pack of Pinot Noir
Loring - 2 x Mystery 3 Pack (2019 and 2017 vintages)
Longplay - Whole Cluster Nerical (4) + Chardonerdical (4)
Briceland - 6 Pack of Reds, mostly Ishi Pishi
Zoetic - 3 x 2014 Hop Kiln and 3 x 2016 Edna Ranch
Fogline - 2 Pinot and 2 Syrah
Biggio Hamina - 6 Riesling + 6 Biha Ruby
Veleta - 2 x 06, 08, 09 Tempranillo
Ansonia - 3 Red Burg, 3 White Burg
Jean Edwards - 3 Pack Library Merlot
Flannery Steaks - 3 x 60 Day Dry Aged 12 oz steaks
Keller - Mixed six of Pinnisula
Bougetz - Prominence 3 pack
SOMM TV - 1 Year Subscription
Sandler - Jeroboam of Cab Sauv, 3L of fun
+1 x $100 JJ Buckley Gift Card
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4+ cases of Oregon Pinot noir…all for my wife’s cellar! Sun break, Project M, Vincent, Schone Tal, Trathen Hall. All new for me, except the Sun break; bought some last year and loved it
Flannery, Repour, glasvin, smoking goose
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Sandler
Briceland
Vincent
Ladd
Scherrer
Paetra
I’m sure there’s more…
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Keep 'em coming folks. 
And speak in generalities.
“I just bought some wine”
“You may see some packages coming”
“I may need to liquidate some stock to take care of the credit card.”
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About 3 1/2 cases:
Ladd
EMH
Goodfellow
FB
Ansonia
Keller
Vincent
Red Newt
Black Powder
And whatever my husband ordered from Veleta. He takes care of this purchase each year since I don’t eat meat/fish. He always stocks up on the Olive Oil for us, as well.
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Ummm…WHAT wife?
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First BD purchase; a mixed lot of Veleeta. On waiting list for Flannery pork cap.
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