Get it before this wine reaches lesser palates. I’ve had the 2004 and it was AMAZING(92-94 tanzer). I agree. The 2005 was a Tanzer 90-93. No idea on the 2006.
I haven’t had 05 or 06, but I’ve liked the Hudson Syrah in the past. Seems like Michael H was still doing the winemaking then, so I’ll probably bite on a couple bottles if Daniel gets in at good price. The only 06 review I saw on CT (poor)was from someone I don’t recognize, so pretty meaningless to me. The lone 05 review is mediocre, but seems to be using “rhone style” as a negative, so not something that would keep me from buying.
I had the '06 Havens “Hudson” Syrah last week after finding it at the Wine House in West LA for $18. I liked it pretty well. Nice floral and meat aromas and flavors, not too much oak, good stuff.
Just in general, I place between zero and nil weight on scores like that out of context. If you look at the guy posting the note, he drinks mostly expensive wines. To him, an under $20 wine that is decent (80-85 points in CT signifies a
‘good’ wine) apparently is a good QPR. In one note he dings Havens for “Lacked distinctive CA syrah taste - jamminess, spice and dark fruit.” That is a plus for me since jam is a sign the varietal character has been obliterated by ripeness.
Then there’s the issue of how people use points. Sometimes you’ll see something like “Was hot and simple. 90.” Or you’ll see “Complex and thought provoking. 78.” Check out BarrellMonkey to see a very radical approach to scoring–if he gives an 80, the wine is probably excellent.
This guy has only 44 notes. I generally trust scores in context from guys with hundreds of notes.