Please help me choose between these three ~$250 red Burgs

Nick,

You do a wonderful job traveling the world looking to learn. But, the key to developing your Burg palate is first becoming a UNC fan.

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You tell me that Dean Smith sent Roy Williams in the mid-80s to scout out the Cote de Nuits… And I’ll listen.

Jacky Truchot was the only vintner who could ever turn it on & off. And he never frickin’ turned it off.”

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