For me, it’s
First Growth: Bedrock, Old Hill, Monte Rosso
Second Growth: Nervo, Lorenzo’s, Dolinsek, Esola, Papera, Pagani
Third Growth: Most of the rest
Fourth Growth: Pato, Schmiedt Rd
I really think nervo is underrated, but needs to be treated like old school Bordeaux - start drinking at age 15 or so. Lorenzo’s too.
09 is really, really good…but it is honestly still a BEAST of a wine! I posted on Insta a few months back about it being massively structured with a long life ahead, and Chris commented about drinking through 2050+. I completely agree.
Ahhh, good call on Puccini not being a heritage. Still such a treat when you opened that 2011. Had to have been wine of the day next to some great bottles.
I agree on Evangelho, but someone told me I was just drinking them too young. I have a couple 17-18 saved to try at the 5 year mark to see if it changes my mind. The D&R Evangelho Mourvèdre is killer good though.
My top three are Bedrock, Pagani, and Lorenzo, but I haven’t yet had a couple of these (Old Hill and Dolinsek). Bedrock and Pagani are consistently great, and I enjoy the big Petite Sirah energy in the Lorenzo.
Also agree here; young Bedrock Evangelho hasn’t done much for me, but other Evangehlo Mourvedre has, including the ridiculous $15/bottle Becheur Mouvedre.
If I was ranking based on personal preference, versus what I think makes sense from a general, relatively objective ranking, I would have done the following:
First tier: Old Hill, Monte Rosso, Evangelho, Teldeschi/Lorenzo’s
Second tier: Pagani, Dolinsek, Oakville Farmhouse
Then the rest. Where some folks struggle with Evangelho, I have a hard time with Bedrock.
It is curious. I loved the first Bedrock Evangelho so much I started a thread about it here:
I’ve bought it every year since. I haven’t opened the last few vintages yet, but I have yet to be moved like that first experience. I suspect that initial blend was very different than subsequent years, perhaps more Mourvèdre? In general, 2011 isn’t a vintage I rate above most others.
Old hill is definitely a field blend, with 30 different varieties. Monte Rosso I guess is designated Zinfandel, although it has small quantities of a couple other grapes… but I think it’s the fact that the vines are 130+ years old that people are talking about it as a “heritage wine”, not necessarily a heritage blend.
The Evangelho discussion is interesting - I’ve had a few that have been insanely good, others are more like run of the mill decent zin from a good producer. Those times it’s good wine for sure, but nothing that has made me go “wow!” I wonder if the blend has changed a few times or if that vineyard is particularly sensitive to vintage variations?