Manresa’s Future

Travel, Wine Tourism, and Restaurants Forum
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Just read that David Kinch, the chef and owner of Manresa, will retire at the end of the year. Just want to leave a note for a very memorable dinner my wife and I had around 2012. It may have had only one or two Michelin stars at that time.

Anyway, we were on a red eye out of the San Jose airport. Decided to have dinner there before the flight. Food was great. And we learned to appreciate amuse-bouche. It seems we had 4 or 5 little amuses, all wonderful. It’s too bad we never went back.

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Thanks for posting! We had a reservation at Manresa last month but it was cancelled the day before due to the restaurant closing because of a COVID exposure. Now I’ll have to plan another trip out to the bay area before Chef departs.

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I think I read that he was going to be cooking at Manresa until the end of the year.

-Al

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