I’m wondering if there’s anyone out there who is a fan of Les Horées? What I’ve tried, to me, seems made to be intentionally flawed (VA mostly), but I’m curious to hear the opinion of those who like Sadde’s style. It’s not cheap ($1000+ for current release village Gevrey), so someone must be buying it. It can’t solely be due to small production right?
I’ve very much enjoyed the couple I’ve popped - the aligoté was one of the best versions of that grape I’ve had, and Le Vieux Sage had a very complex nose that was really satisfying. Worth the $? No opinion on that.
I’ve had a few bottles in France. It’s a very small production slightly natural style of wine, which is exactly the kind of wine that generates lots of demand (it’s relatively present on some IG accounts). Not really my style, so I don’t look for it or own any, but I didn’t get mouse.
My reaction as well. I wouldn‘t say flawed, certainly on a natural side, but overall I found them bland, dull and uninteresting. I must still have 3-4 bottles somewhere, cannot believe that somebody is willing to pay these prices. Very pretty labels though.
I was offered to buy them relatively cheap (msybe 60 or sonething for a village) more than 1 year ago, didn’t want to pay that much for an “unknown”. Now I see the hype, might still be able to get it at decent prices. Maybe I won’t.
I hosted a virtual tasting with Les Horées during covid. I sell the wines. I’ve tasted through all the 2019’s several times. I haven’t tried the 2020’s yet. I find them to be very well made wines in a more modern style. Leaning natural glou glou style, but not overly weird. True to terroir. I’ve noticed occasional reduction in the wines, but never out of whack VA. To make the appellation in Burgundy, you have to be under a certain level of VA which isn’t all that high.
As for the secondary market price, tiny production wasserman wines have had a habit of going nuts lately.