Just ordered for the first time! Can’t wait! Thanks, guys! 
absolutely! our favorite joke around here is that we’re better at beef than we are at technology! We’ll be making adjustments to any order the freeship code didn’t work for!
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Always a treat (and the boxed steaks for Christmas were a killer gift for my coworkers)!!
Bigger order than originally planned in! Always a staple in our house. We dont eat beef often but when we do, its Flannery.
Can i make a special request for burger blends for BD17? Its been a few years, but those were big hit at cookouts during football season!
Easiest purchase of the day. Thanks, Bryan and Katie!
Just placed my order, including the VDay filet mignon specials and all with free shipping. Thanks Flannery!
Just in case anyone out there is on the fence: great meat from great people. A sure fire pleasure!
bump… does anyone see Picahna steaks on the site? there’s a lot of different places and i can’t seem to find it (my fav cut from Flannery)!
Mark - send us an email at sales@flannerybeef.com. We have the pichana, it’s just not something that we put on our retail site because the weights per piece vary pretty drastically. But if you’re not in a rush, once the chaos of berserkerday dies down, we can absolutely get an order for the picanha in the works for you!
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Order in for a bunch of strips!
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can I get the NYs in a 20 oz size—less bandsaw work for you and a bigger steak for me? I order several at twice the 10 oz price, of course.
ha we can make that happen. same gig if you don’t mind; shoot us an email at sales@flannerybeef.com! so many things going on at once our heads are starting to explode lol
Really excited to enjoy these for the first time. Thanks for the great offers. I forgot to mention in my order that we are flexible regarding delivery. Cheers
Ordered 9 rib eyes and 2 NY between me and 2 friends.
Always a must-order for BD! 
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As we decided to taper our meat consumption, my wife and I made a pact that if we are gonna eat beef, it will simply be Flannery!
Be sure to try their hamburger mixes. My wife is the world’s biggest “Adventurous Blend” fan!
Economics-wise, we live in the ‘steak on sale’ but not the primal fiscal level.
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I went for the 109. I look forward to discussing the aging time and the cuts … thinking a few big rib-in, the rest of the ribs for smoking with some boneless steaks… mouth watering already. Fun and glad I found this.
Thank you for these great offers … I have had a number of your steaks at restaurants, but this is the first time I have ordered from you, and am looking forward to cooking.
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Cool concept on the customization. Order in. Thanks.
Any special techniques to keeping in freezer for longer term?
Good vacuum seal. I cooked my last ribeye from last BD last week with no loss of quality that I could tell, still in the top 5% steaks I’ve ever had. And that was just thrown in a normal freezer in the vacuum sealed bag you’ll receive them in. Someone reported cooking a 5 year old steak. They keep “forever” if they are properly sealed.
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