šŸ· Claire Hill Wines - California Old Vines - 25% Off + Free Shipping

Discount code: BD17

I’m so happy to be back for another Berserker Day! This is my biggest sales day each year, and I’m so grateful to this incredible community for the years of support. For those who don’t know me, I’m a California winemaker working with very old vine vineyards farmed organically and made in a traditional way. I’m a low intervention winemaker by virtue of being a hyper vigilant winemaker. I make small adjustments (fermentation temperature, pick date, soil type, etc) rather than major course corrections that can strip a wine of its potential. If you’d like to read more about who I am and what I do, ā–ø check out my website’s About page. ā—‚

After 11 vintages in California (with a brief interlude in France), I’ve made the move up to Oregon for a higher growing latitude and more water. This will be the last year that I’m offering wines from two exceptional vineyards, Del Barba MourvĆØdre and Lolonis Chardonnay. As Syrah takes a bit longer to come around in bottle, I’ll have 2 more releases of Grist Syrah after this.

If you’ve loved these wines in the past, or thought about checking them out, now’s your chance. I’m offering 25% off all wines, and free shipping on cases via UPS Ground. Weather permitting, wines will ship in mid-late March. Use code BD17 at checkout to apply the special discount.

āž¤ MourvĆØdre, Del Barba Vineyard, Contra Costa 2024 ($42 → $31.50)

Just up over the hill (or dune, rather) from Evangelho is another incredible heritage vineyard. Mostly planted to Zinfandel, with some Carignane (or ā€œCarriganā€ as they say in CoCo), this 1880s planting of MourvĆØdre is behind Del Barba pater familias Fred’s house. The vineyard is pure sand and so the vines are planted on their own roots. The lack of a graft junction is the reason these vines are so extraordinarily old and producing strongly.

Sand soils can give very smooth tannins to a wine. The cranberry fruit and thyme-oregano garrigue notes balance perfectly with these light tannins to produce an easy, early drinking wine with beautiful depth and substance.

→ Purchase MourvĆØdre here ←

āž¤ Chardonnay, Lolonis Vineyard, Redwood Valley, Mendocino 2024 ($42 → $31.50)

This vineyard produced a heart-wrenchingly small amount of vine in 2024, a mere barrel from 3 acres. I have only 20 cases available to sell, and I’m making 10 of those cases available to Berserkers at a 25% discount. Only a token couple of cases will make it into distribution, for a couple of wine shops that have championed my wines from the start.

This block of old vine Chardonnay, planted in 1946-7, is possible the oldest extant Chardonnay planting in the US (please correct me if I’m wrong, I’d love to know who’s older!). Napa’s first Chardonnay planting took place in 1947 at Stony Hill (since torn out), so these were early days for Chardonnay in California.

This is the California Chardonnay for people who profess to hate California Chardonnay. It’s the number one comment I get from people at tastings. Yes, it goes through malolactic fermentation, but this brings layers to the wine’s elegance and softens what would otherwise be screaming acidity. There’s no movie theater popcorn butter to be found here, promise. You’ll find aromatics of jasmine and Meyer lemon, and salty red currant fruit.

→ Purchase Chardonnay here ←

āž¤ Syrah, Grist Vineyard, Dry Creek, Sonoma 2022 ($47 → $35.25)

Oh, she’s drinking beautifully right now. Technically in the Dry Creek Valley AVA, this vineyard sits up on top of Bradford Mountain in the Coast Range at 1,000 ft elevation. Gorgeous acidity and an old world nose, but characteristically California fruit. This is a 40 year old planting of Syrah, co-fermented with a dash of Viognier to bring aromatic lift. The cuttings are originally from Chapoutier in Hermitage. Like any suitcase clone, these are virused vines that struggle with red blotch, and their days are numbered.

Pomegranate freshness on the nose, dark cherry fruit on the palate. Some classic Syrah notes of green olive. This wine had some serious tannins when it was first bottled, but they’ve polymerized beautifully into a smoother structure. One-third whole cluster fermentation, with 2% Viognier that’s fully destemmed.

→ Purchase Syrah 2022 here ←

āž¤ Syrah, Grist Vineyard, Dry Creek, Sonoma 2023 ($50 → $37.50)

Berserker exclusive!

If you’d like to stock up on the following vintage (2023) this year, so as to combine shipping with my other wines, I’m making 2023 Grist Vineyard Syrah available exclusively to Berserkers today. This wine will release to the general public next year.

She’s approachable now, juicier and with lighter tannins than 2022, but without the complexity she’ll gain in the coming years. Bright raspberry fruit, and the tannins have a white pepper feel in the mouth - delicate, but present and redolent of the 30% whole cluster stem inclusion. The perfumed quality of Viognier (5% co-fermented) is more present in 2023 than in 2022, giving a gorgeous lift. On the palate, I get classic herbed black olive and lemon oil.

→ Purchase Syrah 2023 here ←

Thanks so much for reading this far! Please drop a comment below, or reach out to me at claire@clairehillwines.com if you have any questions for me.

Once again, use the code BD17 to apply the discount.

Cheers,
Claire

The wines are available to ship to the following states via UPS:

Not located in one of the below states, but close to one of their borders?
You can ship your order to a UPS Store to be held for pickup.

Alabama (email me to order!) Idaho North Carolina Pennsylvania
Alaska Illinois North Dakota South Carolina
Arizona Indiana Nebraska Tennessee
California Kansas New Hampshire Texas
Colorado Kentucky New Mexico Vermont
DC Louisiana Nevada Washington
Florida Massachusetts New York Wisconsin
Georgia Maryland Ohio West Virginia
Hawaii Minnesota Oklahoma Wyoming
Iowa Missouri Oregon
2 Likes

Thanks for your order @Glen_Gold! You were the first of the day :tada:

And now that I’ve ordered I can safely tell people to buy all they can! Buy everything! Folks, Claire Hill is my only guaranteed BD wine purchase these days - the Chardonnay is on a different level and this sounds like the last chance to get the Lolonis vineyard cuvĆ©e. And don’t sleep on the Syrahs - they’re great now and have the stuffing to age into something really interesting.

2 Likes

I’m in for Chardonnay and Mourvedre. I’m very interested in trying the Chardonnay in particular. I’ve had a lot of Redwood Valley Zinfandel/Carignan, but never Chardonnay.

1 Like

Thanks Rick!

Claire’s wines were my best discovery of the last BD. The Syrah is incredible and the Chardonnay is sublime. Had to snag some Mourvedre this year!

I appreciate the kind words Thomas, and so happy to have you back for more wine this year! So glad you enjoy my wines.

Best harvest helper ever :heart:

1 Like

In for the Chard and MourvĆØdre. What is the ideal drinking window of the MourvĆØdre if I lay it down?

I know it goes against everything we know about Bandol, but this MourvĆØdre has very little tannin despite 16 days of maceration (due to the sandy soils). I’d recommend drinking it within the next 4-5 years, after which point the fruit will start to go but you won’t have a strong structure to then serve as the wine’s backbone.

A buyer described this to me as an emasculated MourvĆØdre: it’s pretty, not brawny.

Thanks so much for your support!

1 Like

Put in an order for 2x 2022 Syrah, 2x 2023 Syrah, and 2x Mourvedre. So stoked to try them, thank you!

1 Like

@Claire_Hill I’m trying to order more than a case, and it keeps trying to charge for shipping. Can you confirm that it is free?

Hi Nathan!
Full cases ship free, but broken cases do not.

When you see a shipping charge on, for example, a 13 bottle order, the full case is shipping free, but shipping being charged is on the extra bottle. As wine shippers can’t hold more than 12 bottles, a second box is another shipping label. If I do free shipping on a single bottle of already discounted wine, I’m paying to sell wine.
Hope that makes sense!

Hi Claire nice to see you here. Hope you’ve had a good day.

Thanks again for your time sorting the ā€˜25 Sojeau this year—epic wine in barrel, lots of good energy. Cheers!

1 Like