Concocted for Harry Potter fans, it sounds like it’s a bit sweet and tastes like Butterscotch.
I suppose it would be controversial if I said that’s not SUCH a far cry from some of the brews in the British Isles.
I’d be more interested if there were a version containing alcohol.
http://www.msnbc.msn.com/id/38019053/ns/travel-family/" onclick="window.open(this.href);return false;
I just saw the story here…sounds like it comes with a free triple bypass.
http://www.usatoday.com/travel/destinations/2010-06-30-harry-potter-park-butterbeer_N.htm" onclick="window.open(this.href);return false;
BUTTERBEER
Start to finish: 1 hour (10 minutes active)
Servings: 4
1 cup light or dark brown sugar
2 tablespoons water
6 tablespoon butter
1/2 teaspoon salt
1/2 teaspoon cider vinegar
3/4 cup heavy cream, divided
1/2 teaspoon rum extract
Four 12-ounce bottles cream soda
As you might imagine, my 14 year old daughter is dying to go to Universal and have this. Unfortunately, she was at the park a week before they opened this section, so she missed out then.