Has anyone come across Carl D. Dumbra, author of Forward American Wines: Including Wine Producers Formulae (1948–1950)?
It’s a substantial technical work on American winemaking, apparently self-published in Sacramento. Dumbra describes himself as a “Winemaker - Chemist - Blender,” but I’ve found very little about his professional background.
I’m especially interested in:
- whether anyone knows where he worked or had a winery/consulting practice;
- whether anyone here owns a copy, particularly a 1948 first printing;
- whether your copy has its original dust jacket.
Any leads would be very helpful.
Thanks!