About Bob Pecota

I didn’t want to take the Laube topic off its track, but I saw a post referencing Pecota there and have to ask if Bob Pecota is still making wine. I have a special connection to him because he was the first winery owner/winemaker I ever came in contact with personally. It had to be right after he got into the business in the late '70s.

I had recently moved to San Mateo from SoCal and my wife and I had dinner one night at a now closed restaurant somewhere out in the Richmond District of San Francisco (my brain says The Blue Boar?). The wine we had with dinner was from Pecota and I wanted to be able to buy it at retail so I looked up Robert Pecota winery and called. The phone rang and a voice came on and said “Bob Pecota here!”. That was how I first got into one of the major the joys of living/visiting in the Bay Area. I don’t recall how I actually bought the wine, but I did.

I knew he’d sold the winery to Jackson a few years ago, and there is a Google-able reference to his starting up again from Napa Wine Project several years ago, but now the only references I find are to Robert Arnold Selections, an importer. Is that what he is doing now? Did he do, or is he still doing a new Napa project?

After all these years I still recall that phone call like it was yesterday. Thanks for any info.

Randy??

bump

I don t think Bob makes wine any more…did you know he made the first vintage of bryant cabernet??
He spends his days playing golf with Bob Long.

Spent 3 weeks? I think it was with Bob as a harvest intern some years back. Stayed on the property, stirred the olives, washed the barrels, dropped my flashlight in a barrel(and some of you wonder where that "electricity"comes from in a wine)worked the filters which if I recall was for the Passito, coiled the hoses again and again, worked the press yada yada. I was treated as family by him and the rest of his family and the entire crew. Alex Sotelo was the winemaker at the time. One day the crew made sure I was listening to the Spanish radio station that was on during the day when the station host switched from speaking Spanish to English, proclaiming a special welcome to me by name working at Robert Pecota Winery. Fun times.

Had a 1991 Pecota Cab Sav Kara Vineyards back in 2012 and was just wonderful.

Good story Peter.

Bob too.

Didn’t know him - thanks for the info. I wish him well.

BTW Peter - especially nice that you didn’t want to get the Laube thread off course!