2013 Buccella Cab Drinking Window

WINE TALK
1

I would appreciate any informed opinion as to the drinking window of the '13 Buccella Cab.
Thanks in advance.

2

I think the ā€˜13 is into the early part of its prime window. Can be had PnP or with a little air, decant for sediment. Far more structure than other vintages, to be expected for a ā€˜13

3

Thanks so much. Kind of what I thought.

4

I would decant. 13s are going to be strong for a good while

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5

Thank you, Jeff. Someone on CT said to drink up, the fruit is starting to fade.

6

Everyone has a different palate but the 13s I have opened are all still very big fruited. If the fruit is fading on that bottle then it might be a bottle issue.

7

Jeff is right, Iā€™m the most recent note on CT and there is an abundance of fruit and other deliciousness still in bottle.

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8

Thank you, Michael. I just recently purchased the '12 and '13 on the secondary market.