1975 Bordeaux at 50 year mark

1975s at Noize Restaurant, Fitzrovia Central London, March 20, 2025

To celebrate the birth year of Leon the organiser. Ominously the day before the dinner a cabbie shunted him on to the pavement (sidewalk), which put paid to his bottle of 1975 Chateau Margaux, but fortunately the 1975 Mouton survived. More importantly Leon emerged unscathed as did his bike.

We got off to a good start with 2008 Pol Roger Rose, which had a dark hue, and was vinous and delightful. if you could sum up this wine in one phrase it would be ‘strawberry fields forever’…93 pts

For the main event of 1975 clarets we went with convention and poured the right banks first.

Magdelaine, fourth of a four bottle batch. The last one was oxidised, and the one before that was magnificent. This was a good bottle. Lovely tertiary nose of rich residual fruits, church pew and dusty library. Plummy fruit, with tobacco and cigar box and perfectly resolved on the palate…but there was something missing: it didn’t follow through like great bottles do and it only had a modest finish. I think this was just old/old fashioned rather than tainted as a couple of the group suggested…90

La Gaffeliere had a superb nose of truffles, porcini, shoe polish and shoe leather; old school, fine and resolved, very lovely and satisfying, right at the end of its drinking window…93

A decent start with the La Gaffeliere a clear winner in the first flight

We had three wines in the second flight

Giscours had notes of blackcurrant leaf, which was initially confused by some for cork taint. But this wine just got stronger and stronger in the glass. Abundant Margaux berry fruit presence, with signature Margaux tobacco and cigar box, perfectly resolved, rich, with an inviting warmth, not to be confused with softness or lack of substance. Really superb mature Margaux, wonderful claret…94

Leoville Lascases was remarkable. It still arguably needs more time! Ink and pencil lead, tobacco and cigar box; still youthful, rumbustious tannins and lively fruits still duelling! Still has an austere and tannic persona. I think this would have been very challenging to drink even at the age of 30, and it is only starting to mellow at the age of 50. A caricature of LLC. Quite riveting. The rest of the table liked it more than I did, because in my opinion its flight-mates delivered more pleasure and if a wine takes this long to come around that is surely not necessarily a good thing? But you have to say this is immense and impressive…93

Cos D’Estournel was a beauty and the most complex and nuanced wine in this flight, with star anise, cloves and other herbs, smoke, oriental tea and blood orange. It was fully resolved, with pitch perfect fruit ripeness, with myriad nuanced complexity and good length on the palate, mellowing with lovely equilibrium. It was a spicey smokey masterpiece with a touch of class that not even the Giscours could match and it was not fighting yesterday’s wars like the LLC, enthralling claret…95

What a fabulous flight that was!

On to the third and final flight

La Lagune…only faintly corked but the undeniable whiff of TCA emerged a few minutes after pouring – we had our fingers crossed that it would go the other way, but alas no…NR

La Mission Haut-Brion…Smoke on the water - duh duh duh, duh duh dur nur - wild camp fire, camphor with a oxidative note, which recedes, rocky minerality which reminds me a bit of the still painfully young 1996, full-bodied and masculine, a wine which takes no prisoners, but very alive and sensuous, bristling with energy, sensational, thrilling, memorable…wine of the night…97 pts

Mouton-Rothschild was a good bottle – the one with the iconic Any Warhol label I have had it several times and it has ranged from dead/nearly dead, to sensational…sensational was 15 years ago on a dreamy night in June outside in the City of London. Last night’s bottle of Mouton was commendably complex and expressive, but it conspicuously lacked energy not just compared to its flight mate, but in an absolute sense too. Another one at the end of its drinking window. A delightful Mouton drinking well, but a dowager…92 pts

Rauzan Segla came off the bench and had to take its track suit off and warm up at short notice. I don’t remember much about it apart from it being impressively structured, with plenty of dark fruit left, robust and a commendable showing…92

These 1975s frankly performed far better than we dared to hope, and some of them have quite a few more years left – I suspect the LLC will outlive most of us. A quite memorable evening and for me an emotional farewell to this controversial vintage as my remaining three bottles were in the mix. So happy to end my acquaintance with 1975 Bordeaux on such a positive note.

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A recent ‘75 dinner exceeded expectations. Especially loved HB, Conseillante, PL, Ducru. Blind 81 La Mish was thrown into the mix which also showed very well. The only wine that didn’t show well was the LLC. Yours appears to have been much better. Photo by Franco Baseggio…

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Nice notes as always Ian and last btl I had of the 75 La Mish was a mag from Parker’s cellar at Vito’s in Cockeysville, MD pre COVID and it was a stunner.

And Paul, I recognize that red clothed table, and the picture behind it, just sadly not the lineup :frowning:

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That’s the way to do it!

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Nice line up, I popped a 75 La Gaffeliere a year or so back, didn’t show as well as your representation, I do not believe it had the best storage, but still quite enjoyable

I’ll be on the look out for the La Mish …cheers :wine_glass::grinning::+1:

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Lol you are a few paces ahead, we just finished our 20 yo retrospective of Bordeaux 2005 tonight!

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My own 3 bottles of the 1975 Magdelaine were always great and I simply drank them on their own, with dinner at home or byob at a restaurant, and all with white starters.

But my experiences with any vintage Magdelaine, when thrown in into horizontals, verticals, or any other themes that involve a few other heavy hitters, they always end up falling into the middle-of-the-pack-good and never in the memorable top wines of the night tallies. I’m a Magdelaine fan, but they just don’t carry much weight in multi-chateau tastings.

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I hope you can post your impressions of the 2005s Otto.
2025 (45 squared) is such an apt year to do these comparisons.
We are doing 2005 Bdx dinners in early May and a 1985 dinner in mid-April.
For later in the year we will be doing 1990, 1995 and 2000 Bdx dinners.

oh no i’ve been saving a 75 LLC magnum for my wife’s 50th this year! hope i get better results!!

This sounds like the itinerary of a true Bordeaux wine aficionado.

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Do you always have a rubber chicken at your wine tastings?

I wasn’t there but I know whose that is.

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Everyone else around the table was in awe of the LLC…it was voted second favorite wine of the tasting by the group (9 votes), a long way behind the Mission though (15), and just ahead of the Mouton (7) with Cos on 4 and Giscours on 1. Nothing else got a top three vote. My order was Mission first, Cos second, Giscours 3rd, LLC 4th, Gaffeliere 5th, Mouton 6th, Rauzan 7th and Magdelaine 8th

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One guy has chicken wine stoppers. They’re pretty cool.

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We did ‘75 and ‘00. Doing ‘95 on Monday. Then ‘90, ‘85, ‘05 later in the year.

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The chicken wines stoppers are of course the Coq au Vin. :slight_smile:
I was very pleasantly surprised at our outcome. I expected the Haut Brion, the Conseillante, and L’Evangile to be great. As Pomerol and Graves especially strong, I had a good feeling about PapeC, Le Gay, and Gazin, and indeed they all showed well. But I was less confident about Medoc, but as Paul said showed well -Ducru and Pichon Lalande especiailly, but good showings for Lascombes, Coufran, & Montrose - which I thought tough last time I had 15 or so years ago.

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I hope you have a Cos in your ‘85 lineup. A bottle I had last week is in the running for WOTY. None of the big 98s or 00s I had a couple nights ago were quite in the same league.

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Good to know. I don’t personally own it but hopefully someone in the group does.

No 75 Petrus in double-magnum, Ian? #slumming it in London.

I kid…

Sounds like my kinda night. TomW opened a 75 Figeac not too long ago that was simply stellar.

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