Seattle, Friday Sept 25

I have both Peter, but have just not had a chance yet - sorry. It is already on my delectable feed though if you really, really need to know ;=)

I have no idea what a delectable feed is, but if it is as tasty as the ribs you prepared, I’m interested.

P Hickner

Note - i’ve posted this with a few comments on Wine Talk, so maybe follow up there?

Not Beaujolais Whites
2006 Bourdy Cotes du Jura
2011 Cowan Cellars Isa

Beaujolais
2013 Foillard Morgon Cuvee Corcelette
2013 Domaine du Vissoux Fleurie Poncie
2012 Domaine Cheveau Saint Amour Les Champs Grilles
2012 Jean Claude Debeaune Morgon Domaine Des Versauds
2011 Marcel Lapierre Morgon Cuvee Marcel (MMXI)
2011 J-P Thevenet Morgon Vielle Vignes
2011 Thivin Cote de Brouilly
2010 J-P Brun Cote de Brouilly
2006 Domaine Perrachone Moulin-a-Vent Domain des Perelles Cuvee Speciale
2005 Thivin Cote de Brouilly
1999 Foillard Morgon Cote du Py
1995 Henry Fessy Chiroubles Cuvee Peyraud

Oregon Pinot
2012 Seven of Hearts Armstrong Vineyards Curmudgeon Cuvee

Dessert
1996 Huet Vouvray Moelleux 1ere Trie Clos du Bourg
1995 Huet Vouvray Cuvee Constance

[resizeableimage=800,600]http://i844.photobucket.com/albums/ab3/jimdiven/whites_zpswraqfs5y.jpg[/resizeableimage] Whites
[resizeableimage=800,600]http://i844.photobucket.com/albums/ab3/jimdiven/beaujolais1_zpsuc1lwb1j.jpg[/resizeableimage] Younger Beaujolais
[resizeableimage=800,600]http://i844.photobucket.com/albums/ab3/jimdiven/beaujolais2_zpsnoagogxq.jpg[/resizeableimage] Younger Beaujolais w Thivin comparison
[resizeableimage=800,600]http://i844.photobucket.com/albums/ab3/jimdiven/beaujolais3_zps1isiqgtt.jpg[/resizeableimage]2010 Brun and older bottles
[resizeableimage=800,600]http://i844.photobucket.com/albums/ab3/jimdiven/bobwine_zps5p3mubhz.jpg[/resizeableimage]The Bob Wine
[resizeableimage=800,600]http://i844.photobucket.com/albums/ab3/jimdiven/huet_zpswbjtmzlr.jpg[/resizeableimage]Vouvray