Wow that's harsh

Eau-de-vie, Grappa, Kirsch…No Thank You!

It’s like the delicious-smelling “Skittles Chap Stick” that one can only savor the aroma of, not the taste! :stuck_out_tongue:

I do love some of the liqueurs from France that are like melted jam/preserves.

I asked about longevity because I bought three of these when I was in France in 2000. I have opened them and taken a sip, whenever I felt like it. Which was seldom, because I found them too harsh, also.

I enjoy Williams which is pear. There is an appreciation but it is not like sipping wine