Hi Susie, Please count me in +1 if there is space.
Weāre past 12 but will squeeze you in, Iāll add you to the message thread. MJ was posting about the Martines RhĆ“ne tasting at Solano cellars, which was stupendously good. Highly recommend if they do it again next year.
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A bit ago you asked about dessert wine. I have '96 Roumieu-Lacoste Haut-Barsac that I just coravined. Looked kind of too coppery in the bottle, so I wasnāt sure about it. Heyyy, thereās life! If no oneās stepped forward on that front, happy to bring it (one taste shy of a fifth).
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