Tropical Fruit Crumble (New Article posted by BerlinKitchen)

There has been a new article or blog post on Wine Berserkers titled ‘Tropical Fruit Crumble’ by BerlinKitchen

Click http://www.wineberserkers.com/content/?p=1785 to view the entire article. The full text is also incuded below.


Ingredients

1 pineapple
1-2 mango
100g flour
70g butter
50g sugar
50g coconut flakes
1/2 glass white wine (sweet wine if you have)
sugar for caramelizing

Serve with vanilla or walnut ice cream


Preparation

  1. Mix flour, sugar and coconut flakes



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  2. Melt butter



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  3. Add melted butter to flour&sugar&coco mix



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  4. Make crumbles with your fingers



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  5. Chopp the fruits



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  6. Let the sugar caramelize



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  7. Add tropical fruits



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  8. Add white wine and let it cook for 3-5min



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  9. Add crumbles on top



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  10. In the oven 200C/400F for 20-30min, serve with ice cream. ENJOY




    Link to article: http://www.wineberserkers.com/content/?p=1785