Our anniversary-- dinner at home after a long day of car shopping. We replaced Steve’s aging Mercedes E 320 wagon with a car that makes a lot more sense for his daily commute-- a Toyota Camry. Our friends are surprised we traded “down”, but we’re thrilled to have something less fussy and more fuel efficient! To celebrate five wonderful years of marriage…
N.V. Michel Turgy Champagne Réserve Selection Brut Blanc de Blanc
With Delice de Bourgogne and french bread. Gentle mousse, moderate beading. Pain grille (that was for Todd, but it does indeed smell like a bakery in the early morning), citrus, and ginger. Full and creamy on the palate-- we feel a lot more fizz than we see in the glass. Bright and simple in the middle, but the finish is long and more complex. I don’t recall what we paid for this, but it’s easily worth double or triple the WineBid quarterly selling price of $17!
1994 Château La Mission Haut-Brion
With rare beef tenderloin and roasted potatoes all drizzled with a simple pan sauce of beef stock, cognac, and herbs. We bought plenty of '04 anniversary wines, but they’re too young to pop. I guess '94 has a certain poetic appeal just because it ends in ‘4’. Tiny bit of sediment. Leather, sweet pipe tobacco, black cherry, plum, and cedar. This is not a deeply concentrated wine, but it’s very elegant-- a style of Bordeaux that I love. There’s just a touch of bottle sweetness here, but with plenty of room for further evolution. I look forward to revisiting this vintage on future anniversaries-- at least until '04s come into their own.
2004 Château Rieussec Sauternes
From .375, with some plain cheesecake we swiped from our kids. “Oak and alcohol” have their place-- and it’s right here in my '04 Rieussec. The very same components that often make dry wines unpleasant to me make Sauternes divine. Classic Rieussec nose, with hazelnut, coconut, burnt sugar, honey, and stone fruits. This is young-- far younger than I usually open Rieussec-- but it’s very fresh and drinkable. Medium-bodied and deeply caramelized on the palate, this lacks the acidity of some of the better vintages (especially the '01), but it has a deep, long, and exotic finish. We have eleven half-bottles to try on future anniversaries, so I look forward to seeing how it evolves.