TN: 2019 Château Ferrière, Margaux

Buy this wine. Just do it.

I know this is a young wine, but since I finally decided to buy some 2019 - after saying 2014 was my last vintage, then 2016 - ya gotta check in before you go deep. I have selectively bought some key wines from this vintage, and am trying to decide how far I go.

Ferriere is a classic. Always has been. And a sleeper. Probably the quietest Third Growth from the 1855 Classification. Surprises me how few people actually know of this château, and how few tasting notes you actually see even on this site of aficionados. If you can ever backfill, pick up 1995, 96 and 2000 for sure. Major winners.

Scooting up to more the modern era, the 2016 version of this Chateau is exceptional. Undoubtedly the finest Ferriere that I have ever had, but I clearly do not have the multiple decades of experience with this estate, like some might have. This 2019 is just a minor notch behind. Even at this young stage, a fairly floral nose with dark cassis notes. Big mouth feel, cotton tannins, but just a lovely velvety, plush dark fruit palate with a decent acidic spline. A delicious, long life ahead of this winner. (93 pts)

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Oh. This was $50.

Now take a breath and think about that. A classic Bordeaux from a strong vintage. Super old vines. Third Growth. And only $50. And that’s what I paid for the 2016.

Don’t ever tell me Bordeaux is too expensive. :slight_smile:

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Save some cellar space and place your order for the 2020. There seems to be a lot of cheerleaders for that one too.

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Sounds great, we’ll pop a bottle together when it’s ready. I’ll remind you to bring your dentures if you remind me!

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Sounds excellent! As you may remember, I’m a great fan of Ferrière, one of the best-kept secrets among the CCs. Oddly enough for such a classic wine, its owner, Claire Villars-Lurton, is quite the ground-breaker: while sensibly avoiding any of the vulgarity so many Margaux fell victim to in the 2000-10 period, she was one of the first to go organic, and I think Ferrière, like HBL, is now bio-dynamic. Like her husband’s wine, Durfort-Vivens, I would say that Ferrière and HBL are among the bigger winners following the change of guard among the critics and the demise of the RMP dogma.

Sadly, I rather stupidly passed on Ferrière 2019 EP at a mere 28 euros a bottle. Whatever was I thinking?! Have to get some now, anyway.

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I don’t think I’ve ever had this. Hopefully Ferriere is shown at the UGC this round.

But of course, there are more awful unknown 3rd Growths, probably at least the perennially awful Marquis d’alesme becker.

Nice note @Robert.A.Jr and I’ll have to seek out a bottle but for slightly more $$$ it’s going to be tough to top both D’Issan or Giscours as my 3rd growth Margaux value oriented options.

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FWIW, 2019 Ferriere is the best wine produced in the history of the estate

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Love it, a Venn Diagram wine for me and Jeffois!

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Yeah, I’m a little scared now. The palates of Alfert and Leve NEVER align.

looks behind shoulder

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There seems to be a year missing :smiley:

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Thanks for the note. I bought some '19 and some '20 on futures - for $37 and $43, respectively (before RMN cash back at WDC). Can’t complain about any of that!

I appreciate you checking in for us.

Hmm, I bought some of that in '19, too. Not one I’ve ever bought before. Hopefully not awful this time around. :cold_sweat:

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Coincidence?

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He gets it right, now and then. It’s interesting though, as 2019 marks a solid improvement as it’s riper with more lushness and intensity than previous vintages.

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Jeff idolizes me and knows the pendulum has moved back to where some of us have always been! :wink:

Very similar TNs, but note the comments on acid and lack of comment on wood or ABV. This is a classic wine. I do think 2016 is better.

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Thanks for the note, like Dave I bought 6 of both the 19 and 20 EP, so your enthusiasm is reassuring.

Wow, that is really remarkable how inexpensive this was to you in futures prices.

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Drinkable early?..Or does the 19 need to be put down for a few years minimum?

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