Very briefly…
Got that Worchestershire Sauce nose that I like, fruit on the red side of plums, really “warm” acids, fine grained but lingering tannins, and a longgggg finish. Nice wine. Methinks I should’ve given it ten years and not fifteen, as there was just an overall “softness” to the wine, but it was still medium bodied and had some stuffing. 3 1/2 stars (out of 5), though I bet it was a 4, five years ago.