TN: 1971 Huet Le Mont Moelleux 1er Trie Vouvray

WINE TALK
#1

Had this Saturday night at a 40th Birthday Dinner for my wife and I. I was lucky enough to source a couple of bottles of this.

Amazing, amazing stuff. The color was just beautiful - pure caramel. I do not have a lot of experience with aged dessert wines, but this was stunning. Honey, apricots, caramel with nice floral notes. A real long finish. Not as sweet as I was expecting, but still had a lot of structure and plenty of time left. Just a treat. Have half a bottle left and am going to savor this over the next few days.

I will definitely be buying these wines on release and aging them.


#2

Wow,fine,hmmmm…Thanks for the note.
i bought last weekend two 1989 cuvee constance.

#3

Buy the latest release now, and on your 80th birthday, you will be able to replicate the wonderful aged wine experience you had today! [cheers.gif]