Shameless plug for board member's wine

Thank you Ron

I know Seth, and there is no resentment in my post on the other thread. Everyone has a plan for being in this industry and how they want to make it work. Over the years, I have truly come to believe that EVERYONE making wine pays their dues and earns what they have(even if it’s with a big check book).

I have a limited amount of dough to spend and I prize experience very highly, so it’s not viable for me to consider a first release over a bottle of Brickhouse, Crowley, Haden Fig, Westrey Abbey Ridge, or Walter Scott.

I’m not the only fish in the sea though and I know how hard it is to build in the early years. From everything I have heard, the wine is very good and I wish him well.

Thanks Marcus