Secreto Iberico (New Article posted by BerlinKitchen)

There has been a new article or blog post on Wine Berserkers titled ‘Secreto Iberico’ by BerlinKitchen

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300g-400g Secreto Iberico


3tsp hot pimentón
3tsp sugar
4tsp dark soy sauce
1tsp ground cumin
1 clove garlic
1tbsp chopped parsley (very small!)
1tsp oil
1tsp white wine vinegar
1 tbsp water


  1. Add the ingredients of the marinade to a bowl and combine

  2. Put meat to a plate or form

  3. Brush meat with the marinade and put it for hours or overnight in fridge

  4. Sauté the meat in a griddle pan or grill for 2-3min. each side

  5. ENJOY

    Link to article: