Sancerre years?

[Jim_Stewart]

Bumping one more time.

Does anyone have a sense of what type of vintage it is in Sancerre based on experience tasting out of bottle? Particularly Chavignol / Bue?

Jayson, I have a '19 Thomas-Labaille- Monts Damnes in the fridge, to be opened one of these days.

Still in the fridge?