SALAMI - What do you like? What producers?

Epicurean Exploits - Food and Recipes
21

Columbus Crespone is great

I usually buy it at Murray’s.

22

Awesome you guys - I am going to look into every single one of them - thanks!

One we are having great success with is a selection of salami from UNDERGROUND MEATS of Madison Wisconsin - their Acht Worscht German styled salami is just terrific -

23

I was thinking of ordering from Murray’s and remembered his thread. What ended up being your favorites?

24

Hi Jay - Red Table Meats in Minneapolis is wonderful - https://www.redtablemeatco.com/

25

Thanks! I just ordered a Pork queen and a salbando to try.

26

I grew up with and am super partial to Molinari salami, from San Francisco. Pork-based. I also love their finocchiona salami and their hot coppa.