A great central coast chef passed away yesterday. Bill was very passionate about what he served to his customers. And boy did he love his wine.
Cheers Bill, you and your wonderful chef creations will be missed.
I heard about that yesterday. I never met him, but I’m sure he was a great guy. RIP.
Sad news. I’ve only eaten at Hoppe’s once, but it was very good.
Very sad,my condolences to the family. We have eaten there a few times over the years (old and newer locations) and always enjoyed it.
Best,
Marshall