Continuing on with my exploration of the 2021s. Brought these to Momofuku Noodle Bar which incidentally is as great as every and corkage friendly.
2021 Dreissigacker Trocken - I bought this solely because there are not that many 21s on the shelves and I am interested in trying as many as possible. It was a lovely surprise. It could be said that it is a bit simple. Or it could just be said it is just enjoyable. It had lots of acidity and a character that reminded me of lemon juice combined with minerality. It did have a tiny bit of RS which was really needed to balance the acidity. With air this turned into a grapefruit like flavor. It was delicious and refreshing cold. I do recognize this might be too acidic for some. As an acid freak I loved it and will pick up a few more bottles. Great value $20.
2021 Julian and Nadine Haart Moselle Trocken - Initially lighter and much less acidic than the the Dreissigacker. There was a fascinating ginger or ginger ale component that was initially prominent. With 10-15 minutes of air this really showed its class. It is a much more serious wine that will need some time. The acids are ripe, polished if you will and in balance. There is so much structure to the wine that it almost feels backwards. This also has a grapefruit and mineral combination that I am starting to think might be the vintage. I look forward to following this wine over 5-10 years. Also a decent value at $32.
