Him write english good . . .
Frank Deis:
John, can you describe what they do with it at Tasty China?
It is basically deep fried, with szechuan spices added.
John Liotta:
Michael Bowden: Frank Deis:John, can you describe what they do with it at Tasty China?
Frank…it’s like got personally fried it himself.
Him write english good . . .
I from the south.
Michael Bowden:
Licking computer screen . . .
Wow.
I will concede that I think that dish probably tastes better than what I made.
Beautiful.
There are whole worlds to explore in the realm of pork belly. We need to get busy and explore them.
Frank
Price of pork belly on the futures market just went through the roof!