Him write english good . . .
Frank Deis:
John, can you describe what they do with it at Tasty China?
It is basically deep fried, with szechuan spices added.
John Liotta:
Michael Bowden: Frank Deis:John, can you describe what they do with it at Tasty China?
Frank…it’s like got personally fried it himself.
Him write english good . . .
I from the south.


Michael Bowden:
Licking computer screen . . .
Wow.
I will concede that I think that dish probably tastes better than what I made.
Beautiful.
There are whole worlds to explore in the realm of pork belly. We need to get busy and explore them.
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Frank
Price of pork belly on the futures market just went through the roof!