Mine is about 500, but it is hard to tell from CT, at least the way I did it. I sorted by quantity, but it included wines where I had only one of one size, e.g. if I have 6 750s and one mag of a given wine, it counted the one mag as a wine of quantity one. So maybe it is closer to 400.
208 total inventory - including pending.
63 individuals.
52 multiples, which suggests an average of 2.78 bottles for these. But I have 18 1/2 bottles of one specific wine, so otherwise it would be 2.44 bottles of any multiples. That makes sense, as I buy a lot in packs of 2 or 3.
Not yet. However, I have a dream, and a pretty simple one, of opening up API’s that retailers and winery fulfillment houses can use to push data into your account in CT. It will take a few years to catch on, but my goal is to make it value add for all of us (consumers, retailers/winery/trade, and CT/me).
You must know about the phone app that OCR’s labels and finds the wine? I just saw this in action myself recently. And maybe there is a way to scan bar codes from bottles with a phone too. Once a wine is identified, your customer enters a quantity and hits the “Update CT” button. I’m sure this must have been thought of before. But I’m truly new here.
Of 420 bottles in the cellar, 372 are orphans. As many above have already related, I too generally buy 1, rarely 2 bottles of anything. I hope for good karma vis-a-vis cork taint. Too many wines, I love a catholic but eclectic range of wines, and I’ve been ITB for 34+ years.
I don’t think we should call these ‘orphans’, as that denotes something bad. Why don’t we change the term to something cute like a ‘onesie’ or a ‘bold soldier’ and change the discussion?