Latour 1971 at Blue Hill at Stone Barns

[Mark_Golodetz]

@Dan Hammer

@Mark Golodetz

Sorry got carried away. Back to the Latour. The bottle was in great shape; from a humid cool natural cellar, the label was water stained and peeling, but the level was well into the neck.

Was the wine from your cellar or Blue Hill. If from your cellar, what’s the BYO charge?

Hey Doc, if you make it east, maybe we can head to Crabtree’s for an offline. N.B. to Mark, I’ll let you approve what I bring.

Good. Late January will work after the January diet comes to an end.

[Bill_Boykin]

@Jorge Henriquez

Mess mopped up…so to speak.

[Ross_W]

Mark…Great wine and great place to enjoy it.

Didn’t know Blue Hill had a corkage fee.