James Suckling will be collaborating with Gambero Rosso

WINE TALK
1

Daniele Cernilli leaves and the begin working with Suckling, in particular for events, ‘in particular in Hong Kong, Asia, and where ever there is a new phase of expansion’

Just when I was beginning to like them again too!

So does Suckling have such power in Asia, people think so. Maybe all those videos were not for us after all.

http://www.gamberorosso.it/article?product=1768&id=263502

2

I was feeling the same way,but…another sign that the world is coming to an end… [snort.gif]

3

Evidently Cernilli is out and JAMES SUCKLING is in at the Gambero Rosso. So far I have only seen links in Italian but they are official.

“I’m Zero Bicchieri on that!”

4

Come on Roberto. You KNOW that the biggest story in the history of wine is the 2010 Cos. Well, and then there’s gravity.

5

We get up early here in NYC.
[James Suckling will be collaborating with Gambero Rosso - WINE TALK - WineBerserkers]

But it is interesting news.

6
7

Better drink up what we’ve got.

Pretty soon everything is going to be a JS96 ’ with blueberries and blackberries on the nose. Toffee and creme brulee."

8

I would think that traditionally styled cantine without big reps in the international scene already are going to be big losers…

9

One bicchiere will now be awarded for color.

10

Mi sento male…

11

I’m half a glass on that.

Funny thing is, I didn’t mind JS until I heard him talk and these videos starting coming out. Now…not so much.

12

…and consumers who love traditional wines will be winners (no price inflation due to scores neener )

Honestly, I always came winner whenever critic didn’t like wines that I like so let them rate low.

13

Do Bianchi weighs in:


We were better off when things were worse: James Suckling joins forces with Gambero Rosso | Do Bianchi" onclick="window.open(this.href);return false;

14

Funny!

15

Are you saying this is NOT how you like your Brunello?

16

Hey hey hey, let’s keep this thread at least PG!

17

I’m saying this is may be how I would like a dessert,but any wine beginning with a B…no…hell,any wine…

18

Indeed! [rofl.gif]