i find the still wines of belluard far more interesting than the bubbles. the mondeuse is awesome too…
Awesome, can’t wait to try it. Might even have it next to Belluard’s still Gringet ‘Les Alpes’.
I’d be interested to hear anyone’s comparative thoughts on Belluard’s Alpes vs Feu.
Jason Wilson recounts a colorful visit to the domaine in his book Godforsaken Grapes but doesn’t go into much detail.