Victory Helios, yum!
Great little hefeweizen. Light, crisp, tasty
Ballast Point Sculpin IPA, too many hops…
2007 (or 2006 who cares?) Diel Rose, pretty tasty Pinot Noir pink that delivers flavor without pretense
1995 Dragonstone from Leitz, yum! No description needed, just drink it!
Brovia 1996 something that was delicious, Piedmont here we come
Perrot-Minot 1996 Mazoyeres-Chambertin, this is why I buy Burgundy, holy crap! Floral, ephemeral, funky, delicious.
Donnhoff 1997 Oberhauser Brucke Auslese, God’s sweat, bottled. The wine that basically doesn’t exist. Helmut Donnhoff on this wine: “I was happy to get one grape per vine.” Yeah, stupid good.
Balvenie 17 year Rum Cask, fine Single Malt, caramel, smoke, polished deliciousness
Lustau Gran Reserva Brandy, who knows how old, but who cares, damn good, glad to share the last 3 ounces, candied fruit, quite sweet tasting after the Balvenie
Glenfarclas 1970, wow, seriously. No seriously, wow.
Springbank 1969, double wow, amazing stuff.
Maybe tomorrow I will organize my thoughts and post “real” tasting notes, but I don’t want to demean to purely emotional impact of such an array of tasty beverages had on my evening with friends.
Kitties love Donnhoff!
Spirits in the Material World