He did have to slum it yesterday with Costco brisket…no Majinola wagyu…
Actually not too bad…not as good as Majinola, but good enough to go with some '03 Cos and '95 Araujo.
Yeah, but you, Michael, got to have Flannery again! And duck confit as well!
How was the Cos, Bill?
Probably the best showing of the wine so far. Starting to shed its baby fat and gain some secondary nuances. Big, big fan of the wine at this stage…maybe so much that it would displace the Leoville Poyferre as my wine of the vintage.