Decent wines under $15, under $10?

Definitely try Can Blau from Montsant. Sells for $9-12, beautiful ripe grenache fruit shaded with graphite and finishing with good acids, ripe without being goopy or sugary, impressive looking bottle with a beautiful label. Not hard to find, but exotic and offbeat enough that her friends won’t know it’s such a bargain; they’ll guess it cost twice as much or more than it does.

Vintages 2006-2013 all get 87-89 points on CT.

Seven Falls Cabernet, Wahluke slope. $15/bottle or $153/case. I don’t think you’ll find it in stores, you’d have to buy it from their website (and pay for shipping).

I haven’t seen any Nebbiolo yet, but Vallana Spanna is sub $15 and tasty. It does benefit from additional bottle age, but it will drink well young with a long decant.

EDIT: Didn’t see that this was a 3 year old thread

2009 Cantalupo Colline Novaresi Agamium is great Nebbiolo option for $13. The 2012 Càntele Salice Salentino Riserva is crowd favorite at $9.50. This is more full-flavored with ripe dark fruit with great acidity that keep everything fresh and balanced.

http://www.garnetwine.com

[quote=“Nick Ellis”]I haven’t seen any Nebbiolo yet, but Vallana Spanna is sub $15 and tasty. It does benefit from additional bottle age, but it will drink well young with a long decant.]

Fully agree with this.

This and Guion’s Domaine and Prestige Bourgueil are great values, but cab franc from the Loire can be a hard sell for casual wine drinkers, even the friendlier Baudry. That said 14/15 are riper vintages and it could work.

Cheapest red I’ve bought in the past year is Lucchetti’s Lacrima di Morra. It was very inexpensive and I remember enjoying a previous vintage, but the first bottle (of 4) was rather anonymous. I’m still hopeful it will settle in and be a decent pizza wine. But again, an unusual wine to suggest for a casual drinker.

Vajra’s Langhe Rosso (the blend, not the Nebbiolo) is a great value with more universal appeal, could even be described as fruity when young.

Following on this, some years later, I had a bottle of the 2015 Chapoutier Bila Haut ‘les Vignes’ [Cotes du Roussillon], over two nights. Although similar to the vintage mentioned above, my general recollection is that the 2010 was better, deeper. 2015 tastes like a nice fleshy unoaked Cotes du Rhone and is still very good. Nice peppery flavor here, good an iron skillet full of half a roast chicken + chopped up potatoes in its fat. I’d give this a B in my ledger.

+1

Segura Viudas Rose Cava only $8.

Or Can Blau or Solanera, also in the $9-15 range. Good fruit, some character, great value. Plus they don’t look or taste like just another bulk supermarket wine.

Decent under $15 I have come across

Joel Gott stuff
Sebastiani Cab

Vajra’s 2018 Langhe Rosso, drunk the other night with pizza and salad and then repurchased x 3 this morning And available at calvert woodley (or macarthurs) for under $15 with tax, is totally delicious and highly recommended.

Davenport Cellars Mr. B. This tastes like a $50 Napa Blend.

Davenport under $15?

I hate to be the bearer of bad news but the answer is no.

It’s been some time since I’ve had anything from this producer, and I had not tried this lower level bottling, but the 2019 Sportoletti ‘Rosso’ [DOP Assisi] was serviceable over a couple nights. Label states 14% abv, and it’s a blend of half sangiovese and half Bordeaux varietals. Not that I buy their wines often, but their Villa Fidelia bottling is the one I’m more familiar with – it’s a glossy modern Umbrian Bordeaux clone that (to me) tastes like a plump St Emilion. When Parker and consultant Cotarella had more sway over the wine press, I’d buy these…and although I greatly enjoyed them I can grant that they do not taste particularly ‘Italian’ to me. This base rosso is same way - it’s solid as a wine but nothing memorable, distinctive, or typicial. Maybe it’s the merlot/cabernet components, but it’s darker and ‘thicker’ than expected. On my card I’d give it a lukewarm B or so, but would not repurchase. Agglomerated cork, scant notes on CT.

This is a fun thread to revisit to see how drinking mores and QPRs have fallen out of style, or stood the test of time.

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LOL, you just liked my post from 2013 :wink:

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Oh wow. I’m the Op so getting email notifications

Sadly the sub $15 burgundy I seek is now sub $1500 :sob::sob::sob:

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With inflation of the past few years, this question of a good sub $15 wine is even more interesting! I’d be hard pressed to find a wine in that zone that could beat some of the larger production Washington wines……

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My sub 10€ favorites, not sure on US pricing tho

Chateau Marjosse 2020 for a nice Red Bordeaux
Sieur d‘Argues Cuvee 1531 Cremant de Limoux
Salwey Grauburgunder & Weissburgunder Whites

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