Thoughts?
If I had the time to spare, I’d go minimum of 3 maybe 4/5
remove cork, insert straw, suck.
Ignoring Berto…
I’d go with what Mr. Pobega stated. A four decant will be exactly what I do for my BYOB bottle I am taking to Napa in a couple of weeks.
wimp!
IM JUST BITTER. Didnt get to do my CDPathon…got a nasty ass cold. Im just able to taste again. Lugged the bottles around for nothing.